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2016 Les Carmes Haut-Brion Pessac Leognan Format:750 ml Adding malolactic fermentation for red 92871 84 Format:18 L The 2013 Vieux Chateau

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Description

Adding malolactic fermentation for red wines

The 2003 Haut Brion Pessac Leognan 750 ml is from the Pessac Leognan region of Bordeaux

The 2004 Harlan Estate Napa Valley Proprietary Red 750 ml is from the Napa Valley region of California

The 2010 Doisy Daene Barsac Sauternes L'Extravagence 375 ml is from the Barsac region of France

2016 Les Carmes Haut Brion Pessac Leognan Format:750 ml Adding malolactic fermentation for red 92871 84 Format:18 L The 2013 Vieux Chateau Adding malolactic fermentation for red wines The 2003 Haut Brion Pessac Leognan 750 ml is from the Pessac Leognan region of Bordeaux

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