Tojiro Classic Chef Knife 24cm 241955 knife-safe surface prolongs blade sharpness•

knife-safe surface prolongs blade sharpness• Available in Black

Removes rust

A powerful combination of flavour-rich ingredients

It's got it all

Tojiro Classic Chef Knife 24cm 241955 knife-safe surface prolongs blade sharpness•Three layers, and the reason for them is the whole point. A blade that is hard all the way through holds a superb edge but fights you when it is time to sharpen. A soft blade sharpens easily and goes dull just as fast. So the hard steel goes in the middle where the edge is, and softer stainless goes either side. You get the cutting edge of a hard Japanese steel with a knife that still sharpens on a normal stone and does not chip if it knocks a bone.