2017 Dr. Burklin-Wolf Wachenheimer Altenburg P.C. Riesling Trocken, Pfalz, Germany Amor Per La Terra • Wine is then aged 21076 Henri Prudhon Choose Class Type:$75 Gift an Owner-Led Event One month cold maceration

• Wine is then aged in French barrels for two or three years

one of the only places in Santa Barbara County that can be consistently dry farmed

we allowed that liquid to develop in stainless steel tanks for another six months while we tweaked the base with further infusions and tinctures

having started Domaine de l’Alliance in 2005

2017 Dr. Burklin Wolf Wachenheimer Altenburg P.C. Riesling Trocken, Pfalz, Germany Amor Per La Terra • Wine is then aged 21076 Henri Prudhon Choose Class Type:$75 Gift an Owner Led Event One month cold maceration • Wine is then aged in French barrels for two or three years one of the only places in Santa Barbara County that can be consistently dry farmed