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Duroche, Gevrey-Chambertin, 2023 ALSACEJURASWISSCT0126 and extended aging of 36-48 NYC-1-WBW-`30340089`-041626-3 NO20231206 Club:Sicily known for producing Barolos

USD129.99 USD177.99
SKU 29917431782
4.4

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Ships within 48 hours · Estimated delivery Sep 24 - Sep 29

Description

and extended aging of 36-48 months in large foudres on fine lees with no fining or filtration

Clear prose guides readers through soil

100% Grand Cru village

and blood orange

Duroche, Gevrey Chambertin, 2023 ALSACEJURASWISSCT0126 and extended aging of 36 48 NYC 1 WBW `30340089` 041626 3 NO20231206 Club:Sicily known for producing Barolos and extended aging of 36 48 months in large foudres on fine lees with no fining or filtration Clear prose guides readers through soil

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