Usuba Knife Files & Rasps This tool is stout and

This tool is stout and has excellent balance

Handle Length Options:

and positioning heavy timber

combined with the tool's overall balance

Usuba Knife Files & Rasps This tool is stout andThe Usuba Knife is a beginner's knife for Chef's in Japan. It is used for slicing and chopping vegetables once a chef has mastered the art of slicing vegetables he can move on to the more expensive food preparation of meat. This Usuba Knife is made of three layers of steel hand forged together. The Pakkawood handle is attached to the blade with three rivets. The blade extends the entire length of the handle for optimum stability. This is a double