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Quality Commitment: The Hallmark of Baker's Authority
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Item Number: D-2112-50LB
5LB Proportions: 5LB of cake mix
Soy Lecithin - Liquid Candied Tutti Frutti Quality Commitment: The Hallmark ofSoy Lecithin is a surface active agent with unique properties, derived from soybeans. Soy lecithin can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, soy lecithin reduces the surface tension and acts as an emulsifier. When used between a solid and a liquid phase soy lecithin acts as a wetting and dispersing agent. When used between solid phases, soy lecithin acts as a lubricant or release
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