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The recipe for this award winning rye uses pure rye and malt to create
Richard Paterson
organic nature and sustainable growing practices of all of its ingredients
with ginger and chocolate notes
Amrut Rye Single Malt holiday22 The recipe for this awardThis is a pioneering release the first ever Indian Single Malt Rye. An elegant whiskey, made with European Rye and aged for five years in new American oak, this single malt has fruity notes that balance the rye spiciness, with hints of biscuit and cereal notes and a long finish. A unique whiskey and delicious to boot. From the manufacturer: Nose: pineapple bread, Mango cake, stewed guava, papaya chutney. The balance between the tropical fruits and the
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