Hi Gluten Flour - Sir Lancelot 50lb Cake Dome Combos buttery flavor for savory and

buttery flavor for savory and sweet dishes

and other baked goods that require a chewy texture

and minerals to baked goods

Our Cupcake Box Inserts

Hi Gluten Flour - Sir Lancelot 50lb Cake Dome Combos buttery flavor for savory andSir Lancelot is a true high gluten flour milled from the highest protein wheat. Use when strength is the priority; gives you high volume and extra chew. Perfect for authentic NY style pizza and bagels as well as adding strength to formulas high in whole grains. We call our high gluten flour Sir Lancelot after King Arthur's greatest champion, and the name fits. At 14. 2% protein it is the strongest flour in the King Arthur line, milled from hard red