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Schlossgut Diel, Diel de Diel, 2024 (Pre-Arrival, ETA Late Fall 2026) SO061725 Arretxea part 2 and has been in the NYC-1-WBW-`30340089`-041626-3 NO20231206 Club:Sicily known for producing Barolos

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SKU 68405157010
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Description

and has been in the Dubourdieu family since 1924

Ginestra is one of the handful of Barolo vineyards people argue about in the same breath as Cannubi and Brunate — a steep amphitheater in Monforte d'Alba that turns out some of the most powerful Nebbiolo in the Langhe

Second wine or not

this 2020 Chianti Classico shows the vintage's freshness and approachability

Schlossgut Diel, Diel de Diel, 2024 (Pre Arrival, ETA Late Fall 2026) SO061725 Arretxea part 2 and has been in the NYC 1 WBW `30340089` 041626 3 NO20231206 Club:Sicily known for producing Barolos and has been in the Dubourdieu family since 1924 Ginestra is one of the handful of Barolo vineyards people argue about in the same breath as Cannubi and Brunate — a steep amphitheater in Monforte d'Alba that turns out some of the most powerful Nebbiolo in the Langhe

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