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ferments and distills it in ultra-traditional clay pots
Domaine Giboulot's Pinot Beurot
"an intriguing pour with nice complexity and layers of flavor
and is crafted to reflect the style of whiskies produced by Johnnie and Alexander Walker in the 19th century
Bourbon Enthusiast x Old Forester Barrel Proof Selection Size:750ml ferments and distills it inLimit 1 per member Barrel #: 5096 Warehouse: H Floor: 7 Proof: 129. 5 Bottle Yield: 150 Tasting Notes: Nose: Rich w dark cherry, dark chocolate, oak and heavy char, brown sugar, orange peel, rye spice Taste: Thick and heavy caramel, dark cherry syrup, rye spice, dark chocolate Finish: Brown sugar meets peppery spice, hints of cherry and fades out with pleasant oak notes
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